Food, Agriculture and Resource Economics

Become an expert of a current major global issue: the natural production of food. Explore all areas of agriculture, resources and applied economics. Study courses in food, hunger and poverty, economics of the agri-food system and international trade. Prepare yourself for related graduate programs and to become a decision maker and strong leader in the agri-food sector and public agencies. Also see B.Comm. Food and Agricultural Business.

You might also be interested in studying Economics; Environmental Governance; Food & Agricultural Business; Management Economics and Finance; Honours Agriculture; Environmental Economics and Policy; or select from our other majors.

Sample Careers

  • Market development economist
  • Farm management specialist
  • Financial advisor/planner

For More Information

For more information, please visit:

University of Guelph
50 Stone Road East
Guelph, Ontario, N1G 2W1
Canada
519-824-4120